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DITS 2.0
Dinner in the sky
Welcome to Dinner in the Sky, a unique culinary experience that invites you to enjoy an extraordinary meal, a moment suspended in the air...
Immerse yourself in an exceptional setting, between sky and earth, while savoring dishes carefully prepared by talented chefs. Whether it’s for an intimate dinner, a professional event, or a special celebration, Dinner in the Sky transforms every moment into a memorable occasion, combining conviviality, gastronomy, and breathtaking views.
An unforgettable experience where the sky becomes your dining room for an evening.
Join Dinner in the Sky from May 22 to June 22, Monday to Sunday, at the Waterloo Battlefield Domain.
The chefs
Dream Team 2025
Our team of talented and experienced chefs
The experience
Choose the experience you want
Dinner in the sky offers different formulas to suit all desires.
Lunch - 325€
Enjoy the Lunch in the Sky experience with the chef of your choice! From Monday to Sunday, Dinner in the Sky welcomes you for a glass of Champagne in our VIP Lounge. Then, take off for a delightful flight with your guests; family, friends, colleagues or clients will experience an unforgettable moment...
The package includes :
- Champagne reception in our VIP Lounge,
- The 4-course menu prepared by the chef of the day,
- The food and wine pairing,
- Water and soft drinks at the table,
- Coffee and a digestive in our VIP Lounge,
Timing of the Lunch :
- 11:30: Welcome with Champagne in our VIP Lounge
- 12:30: Take off for lunch
- 14:00: Landing of the lunch
- 14:10: Coffee and a digestive in the VIP Lounge
Dinner 1 & 2 - 325€
Dinner in the Sky is a timeless moment, an intimate dinner in the company of the chef of your choice. The 360° open kitchen allows your guests to be in constant contact with the Chef of the day and to discover his cooking secrets... Two dinners are organised in the evening, plenty to satisfy everyone!
The package includes :
- Champagne reception in our VIP Lounge,
- The 4-course menu prepared by the Chef of the day,
- Food and wine pairing,
- Water and soft drinks at the table,
- Coffee and a digestive in our VIP Lounge,
Timing of Dinner 1 :
- 18:00: Welcome with Champagne in the VIP Lounge
- 19:00: Take Off for dinner
- 20:30: Landing of the dinner
- 20:40: Coffee and a digestive in the VIP Lounge
Timing of Dinner 2 :
- 20:30: Champagne reception in the VIP Lounge
- 21:30: Take-off for dinner
- 23:00: Landing for dinner
- 23.10: Coffee and a digestive in the VIP Lounge
Yves Mattagne
La Villa Loraine** in 2024
Tapas & Cocktails in the Sky - 175€
Did you say Cocktail? Dinner in the Sky invites you to take part in a unique and festive experience, a symbiosis between mixology and gastronomy some 50 metres above the ground! 3 Cocktails and 3 degustations will be served on weekends at 15.00.
The formula includes :
- 2 cocktails & 1 mocktail by Maison Perrier Chic,
- 3 degustations,
- Coffee in our VIP Lounge
* NEW: 100% Mocktail options by Maison Perrier Chic
Timing of the Cocktails in the Sky :
- 14:30: Welcome in the VIP Lounge
- 15:00: Take-off for the Cocktails
- 16:20: Landing of the Cocktails
- 16:30: Coffee in the VIP Lounge
Tapas & Cocktails in the Sky
Enjoy a Tapas & Cocktails in the Sky experience at 50 meters high.
You will taste 3 different Cocktails which will be accompanied by tapas to awaken your taste buds.
Only on Saturday and Sunday at 3.00 p.m. at the price of 175€ all inclusive.
with Don Papa Masskara
with Gin Mare
with Elit
beer
The Waterloo's beer
The Waterloo product range consists of top-fermented beers, brewed with care in Belgium from the best local and natural ingredients. Waterloo Triple Blond and Waterloo Double Dark are the two flagship products. Other beers such as Waterloo Récolte and Waterloo Red Cherry complete the product range. Our master brewers are trying out several other recipes that will be available at Mont-Saint-Jean Farm in the near future.
Where to stay ?
Van der Valk Hotel Waterloo
Unwind at Van der Valk Hotel Waterloo! Choose from different types of rooms equipped with all the comfort you need during your stay. For example, our rooms are equipped with air conditioning, television and free wifi!
Booking
Waiting List
Join our waiting list to receive an email if seats become available.
Photos & Videos
Media Gallery
partners
Our Partners
Know more
about our history
This is a surrealist story of the kind Belgium loves so much
This is a surrealist story of the kind Belgium loves so much. 19 years ago, The Fungroup, a company specialised in amusement park installations deploying cranes and Hakuna Matata, a communications agency specialised in gourmet pleasures joined forces and made a child’s dream come true: a flying dinner table baptised the Dinner in the Sky (www.dinnerinthesky.com) which served as the venue for 22 Young European Restaurant Owners to don their white chef’s hat.
19 years later, Dinner in the Sky has criss-crossed the skies of more than 60 countries… In Europe, to be sure, but also in Australia, India, Dubai, South Africa, Brazil, the United States, Canada, Japan, Colombia and Mexico.
Over the course of the past five years, we have arranged some incredible dinners. We can cite, for example, the dinner organised in the skies over Monaco for Prince Albert with France’s most highly ‘starred’ chef,’ Joel Robuchon, in command. But there were also more than 1,000 events in cities ranging from Paris to Las Vegas, as well as Sydney, Cape Town, London and Sao Paulo. All these events were unique, one of a kind.
The most glittering stars of gastronomy took their place behind our stoves: from Pierre Gagnaire to Marc Veyrat, from Yves Mattagne to Sergio Herman, from Dani Garcia to Paco Roncero, not to mention Alain Passard and Yannick Alleno,…
We flew over the most magical places imaginable: the Strip of Vegas, the gardens of the King David Hotel, the Marina of Dubai, the hills of the Villa Borghese, the Spa Francorchamps race track, the banks of the St. Lawrence River, the beach of the Copacabana, the bay of Cape Town…
The world’s leading media showed their interest in the concept: ABC, NBC, TF1… the Herald Tribune, Le Monde, the Frankfurter Allgemeine… People Magazine, Elle, Forbes… World renowned celebrities took their place at the dinner tables: the Prince of Sweden, Fuji TV host from Japan Hiromi Iwasaki, the Mayor of Las Vegas Oscar B. Goodman…
